Salmon verrine, avocado - The blog of the-kitchen-of-sophie

Recipe for the cook'in or thermomix, but I l I did it without ... I did not want to dirty the bowl for so can ....

1 ripe avocado

3 c. grated surimi

fresh 2 square of 75g

2 tbsp. cranberry cream soup

1 tbsp. coffee muffin fresh dill

2 slices smoked salmon
salt, pepper

1 lime green
glass or verrine

Divide the surimi into the glasses or verrines

Put the avocado and the lemon juice into the bowl 5 sec vit 5

Divide the preparation over the surimi

Rinse the bowl

Put the 2 fresh square, cream and dill, salt pepper in the bowl 10 sec vit 4

Spread on the preparation

Cut in very thin slices slices of smoked salmon and arrange them in spiral glasses

Put in the fridge 1 hour