A little hello just to say that I'm on vacation, so .... I do NOTHING .... Need a real holiday while waiting for those summer !!!! I just take a week to clear my head. I wish you a pleasant week and I hope ...

Blog on pause, and me too ....

A little hello just to say that I'm on vacation, so .... I do NOTHING .... Need a real holiday while waiting for those summer !!!!

I just take a week to clear my head.

I wish you a pleasant week and I hope to see you again when I return next Monday ...

Ideal for the aperitif ... Ingredients 3 eggs 150g of flour 1 sachet of yeast 10cl of oil. 12.5 cl of milk to heat slightly 2 chicken cutlets 3 cases of grain mustard in the old Salt pepper. Preheat the oven to 180 cuts the cutlets in ......

My daughter who hates onions loves this recipe. Ingredients: 1 short pastry 4 eggs 6 large onions 20 cl fresh liquid cream 20 g butter 200 g grated Gruyere 2 tablespoons olive oil salt, pepper Drizzle the broken dough in a bowl of ......

The recipe is for glass es but I use a bending crown mold Ingredients ½ liter of milk 75 g of sugar 75 g of fine wheat semolina 2 eggs beaten in omelette Caramel liquid Preheat the oven to 180 ° Tap the bottom of verrines passing ......

I use this terrine for the aperitif, each slice (thin) cut in half and served on a slice of toast and a slice of pickle. Ingredient: 1 rabbit with his liver, 509g sausage meat, salt, pepper, 1 glass of white wine, 1/2 bunch parsley ......