My daughter who hates onions loves this recipe. Ingredients: 1 short pastry 4 eggs 6 large onions 20 cl fresh liquid cream 20 g butter 200 g grated Gruyere 2 tablespoons olive oil salt, pepper Drizzle the broken dough in a bowl of ...

Onion quiche

My girl who hates onions loves this recipe.

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Ingredients:



1 broken dough

4 eggs

6 big onions

20 cl of fresh cream liquid

20 g of butter

200 g of grated Gruyère cheese

2 tablespoons of olive oil salt, pepper

Fucking broken dough in a previously buttered pie dish

Brush the dough into the bottom of the mold with egg yolk and pierce small holes in the dough with a fork

between 5 and 10 minutes in an oven preheated to 200 ° to thoroughly waterproof the bottom.

Peel your onions and cut into thin slices

Heat the olive oil in a pan over high heat

Add the onions and let them melt and color for 7 to 8 minutes. They must be really melting.

Beat the eggs and the cream

Mix everything to obtain a homogeneous and slightly sparkling mixture.

Salt and pepper.

In the precooked dough base, arrange the cooked onions and sprinkle with grated cheese.

Cover with egg mixture

Bake and bake for 20 to 30 minutes at 200 degrees.

Taste cold or hot, with a green salad.

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