Preparation time: 10 minutes Cooking time: 25 minutes Ingredients (4 servings): - Ready-to-use puff pastry - 1 teaspoonful of heavy cream, 1 pudding of raw milk - 1 small pinch of grated nutmeg - pepper ...

Camembert puff pastry

Preparation time: 10 minutes
Cooking time : 25 minutes

Ingredients (4 servings):

- a ready-to-use puff pastry
- 1 teaspoon thick cream, 1pembert au lait cru - 1 small pinch of grated nutmeg
- pepper

Spread the puff pastry, place the camembert and in the center, put the spoonful of thick cream, pepper and nutmeg. Cut out some ways around the camembert but leaving 3 cm more outside the cheese. Fold the strips over the top of the camembert, the whole thing must form a sort of dome covered with dough. Brush with egg hate, Bake for about 20 - 25 min, thermostat 6. The puff pastry should be golden. Add a green salad.

Recipe of cuisineAàZ, the proportions are for 4 people, I wanted double and I could do 13, but 13 very big ...... I find the dough not sweet enough but that's only my taste .... 1/2 jar of jam of your choice or Nutella 200 g ......

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500 gram milk 2 eggs 80 gram sugar 20 gram flour 10 gram cocoa powder 80 gram dark chocolate Put all the ingredients in the Bowl, program 10 minutes 90 ° speed 3 At the ring, pour into ramekins Allow to cool And put ......

250g of crystallized sugar 15cl of water a small half lemon 1 small piece of alum stones like a pea (I did not put) 1 teaspoon of glucose syrup, or 1 spoon of honey 25ml of water of orange blossom Pour the water into a saucepan ......